Differences: I used chicken, not steak. And I used red cabbage, like the recipe said, instead of the green cabbage they used in the picture. And my bean sprouts were starting to turn, so I didn't use them.
Honestly, I wasn't a fan. The picture looks nice, and I hear "Thai" and get excited, but a bunch of shredded raw veggies just doesn't appeal to me as a meal. 2 stars.
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